– Coffee roastery Klatch Coffee launches “Ready-To-Go Espresso” – a bottled, ready-to-use premium espresso concentrate that can be used to prepare café-style drinks without the time needed for brewing.
“We will continue to focus on freshly roasted coffee, but we also recognize the need for a presence in this thrilling, growing category,” says Heather Perry, CEO of Klatch Coffee. “The ready-to-use products give consumers the freedom to customize their coffee taste in a very time-efficient way. We are excited to introduce high-quality specialty coffee in this format with Ready-To-Go Espresso.”
The 8-ounce (237 ml) ready-to-drink espresso is available now for $24.95 online https://www.klatchcoffee.com/products/ready-to-go-espresso and at Klatch Coffee cafes in Southern California.
The 8-ounce bottle contains 16 1-tablespoon servings. Bottled espresso concentrate can be used to prepare both heated and icy drinks by adding 1-2 tablespoons of concentrate to a base of 7 ounces of water or milk, then adding sweeteners or flavors to taste. Each bottle also includes a recipe card for espresso tonics, espresso martinis, flavored lattes and ancient fashioned espressos, all developed by Klatch baristas.
Ready-to-drink espresso is shelf-stable and does not require refrigeration until opening.
About Klatch coffee
Klatch Coffee is a family-owned coffee company based in Southern California and distributed worldwide. For over three decades, Klatch Coffee has been roasting and brewing its own coffee using its signature “peak of flavor” method. Freshly roasted coffee is delivered to customers around the world using this method, created and perfected by Roastmaster and founder Mike Perry. Mike sources his coffee directly from like-minded producers who share Klatch Coffee’s commitment to ethics, excellence, environmental stewardship, quality and community. Klatch Coffee cafes in Southern California serve their local communities with award-winning coffee, espresso, breakfasts, sandwiches, cakes and desserts.
