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Winners and honorees of the 17th annual Sprudgie Awards

Welcome to the announcements for the 17th Annual Sprudgie...

Is there really such a thing as a large, flat white?

The flat white is under attack. Or at least...

Espresso finds a modern application in electron microscopy

Ask any dentist and they will tell you that...

Makes the best iced coffee, period

“I’m pretty sure I have more jota than blood in me at this point. After discovering how delicious this stuff is, I’ve completely ditched my pricey coffee shop habits and stick with this as my daily cup of coffee. It’s opulent in flavor, insanely basic to make (just add a tablespoon to 8 ounces of your favorite base), and the SEXY bottle makes the inside of my fridge look pretty.” —Mal Mower, BuzzFeed Writer

“This stuff is cutting edge and 20 times more concentrated than regular coffee. So if you’re always reaching for a second or third cup in the morning, you can employ this stuff. I’m currently going through a bottle of this magic stuff and it’s so delicious. It’s made with *only* organic coffee and water. I drink my coffee black and I can vouch that the TASTE of this is fantastic.” —Elizabeth Lilly, BuzzFeed Editor

“My dad and I have a cup every night, and I’m more of a tea girl — that’s how good it is! Each bottle is enough for two weeks of coffee (or 14 cups, depending on how much coffee you drink per day). Jot also offers an optional subscription for delivery every two, four, or six weeks, meaning you can always have access to amazing coffee!” —Nusrat Sultana, BuzzFeed Writer

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Winners and honorees of the 17th annual Sprudgie Awards

Welcome to the announcements for the 17th Annual Sprudgie...

Is there really such a thing as a large, flat white?

The flat white is under attack. Or at least...

Espresso finds a modern application in electron microscopy

Ask any dentist and they will tell you that...

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Winners and honorees of the 17th annual Sprudgie Awards

Welcome to the announcements for the 17th Annual Sprudgie Awards presented by Pacific Barista serieshonoring the best of coffee. The nominees in each category were...

Is there really such a thing as a large, flat white?

The flat white is under attack. Or at least according to one Guardian writer. Aggressor? Milk. More milk. Flat whites apparently now come in,...

Espresso finds a modern application in electron microscopy

Ask any dentist and they will tell you that coffee stains teeth. I appreciate their concern, but they're really barking up the wrong tree....

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