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Sprudge’s guide to historic cafes in Tangier, Morocco

Many guests got lost in the streets of Tangier....

Wenbo Yang is the 2026 U.S. Roastery Champion

through the USA Coffee Championships Wenbo Yang it's on the...

Klatch Coffee highlights women-owned and -operated coffee producers for March

– Klatch Coffee recognizes women-owned...

Tag: research

Innovea by World Coffee Research named one of Time magazine’s best modern inventions

For 25 years Time Magazine exhibited List of the best inventions of the timean annual collection of 300 modern ideas and innovations that can...

Research states that anaerobic fermentation can improve immature coffee cherries

Anaerobic fermentation is a dividing problem in the world of specialist coffee. Some love this, especially because of the ability to provide huge flavors,...

World Coffee Research has just published the largest rust testing with leaves

Like the coffee beetle, which we reported last week, Rust Coffee leaf is one of the original threats to the production of Arabica coffee....

This scientific research on pouring does not make sense

Anyone who performs hand coffee with any regularity has their own unique way of pouring. I am riding for me. I am looking for...

Cornell University and the World Coffee Research team are preparing a up-to-date coffee improvement program

As climate change increasingly impacts coffee production, it is tiny farmers who will feel the effects most dramatically. Without available resources, smallholder farmers will...

Consumer demand research shows that people prefer coffee beans

Last week, the National Coffee Association released its half-yearly report on the state of coffee consumption in America, which found that out-of-home coffee had...

Fresh research suggests coffee has unique cognitive benefits beyond caffeine

Scientists testing the effects of coffee and regular caffeine found that regular caffeine only partially replicated the effects of drinking a cup of coffee,...

World Coffee Research plants 10,000 F1 hybrids in pre-commercial testing

The future of coffee production depends largely on developing novel, more resilient coffee varieties. Pests, diseases, and climate change threaten overall yields, reducing supply...

Don't miss

Sprudge’s guide to historic cafes in Tangier, Morocco

Many guests got lost in the streets of Tangier....

Wenbo Yang is the 2026 U.S. Roastery Champion

through the USA Coffee Championships Wenbo Yang it's on the...

Klatch Coffee highlights women-owned and -operated coffee producers for March

– Klatch Coffee recognizes women-owned...

We made it through February. Anyway, you might as well drink one of these excellent coffees

Friends and family ask us where to buy coffee....