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Score: 85/100
With strong roasted coffee bean aromas and a hint of hay, this strong coffee was named our champion for good reason. Our panel loved the rich, roasted flavors with pleasant notes of malt and bitter, dark chocolate. A delicious way to start the day.
Score: 82/100
A wonderful combination of roasted cocoa and caramel with a hint of acidity balanced by vanilla, this lighter-tasting blend has all the elements you would expect from a good quality coffee – perfect for a quick mid-morning cup.
Score: 77/100
Testers found this coffee to have a surprisingly high level of complexity for an instant coffee. In addition to pleasant aromas of chocolate, light caramel and almond nuttiness, the taste was well balanced with mild notes of roasted coffee beans, good levels of acidity and a hint of bitterness at the end. A great all-round drink.
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Score: 76/100
Testers appreciated the aromas of this coffee, which were reminiscent of a malted milk drink. They also liked its mild taste with distinct caramel notes, hints of cocoa and low acidity. A great drink for a crowd when you’re expecting guests.
6
Best suited for rich and strong mixtures
Aldi Specially Selected Medium Roasted Costa Rican Instant Coffee 100g

Score: 76/100
It has a strong, rich, roasted coffee aroma, but the flavor is more balanced and mellow than it suggests. With notes of dark chocolate and light sweet caramel, testers said it has a high level of acidity.
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Score: 73/100
There are hints of nutmeg and dark chocolate in this coffee, but our testers had mixed reviews – some thought the acidity was a bit too overpowering and too sharp, while others said it was a well-balanced, smooth coffee.
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Score: 70/100
Pleasantly light with notes of roasted coffee and hints of caramel, this coffee was on the milder side. Testers appreciated the taste with notes of cocoa and a touch of grassiness, making it easy to drink, without the ashy taste often associated with instant coffee.
Score: 70/100
Nutty aromas with a hint of vanilla are complemented by a pleasant, well-balanced coffee that testers found rich and aromatic, with a bright and crisp finish on the palate. A warming blend that doesn’t require a trip to your local Costa.
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Score: 70/100
Testers found the coffee to have slightly burnt aromas, which slightly lowered the overall rating. However, it is worth trying if you like coffee with a very mild flavor. With notes of lightly roasted coffee beans, only a hint of bitterness is noticeable on the finish.
Callum is our Food and Drink Testing Manager and has been part of the professional catering world for 10 years, from Head Chef to Food Processor. Working in production he specialised in creating bespoke products and menus for several start-ups and well-known brands such as Wrap It Up! and HOP Vietnamese. He holds a WSET Level 2 in Wine, Level 3 in Spirits and has a particular interest in Agave Spirits.
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